Reducing on-farm food loss and waste and improving food security through the use of a mobile phone application to sell and buy fresh produce, whilst sharing knowledge and learning how to reduce food waste.
The purpose of this site is to provide:
- An overview of the project and its partners
- Details on the application trial, how to take part and the research
- Latest news and think pieces on sustainable food systems, food loss and waste, and social learning
- Provide you with useful information and resources
At the beginning of August, we launched the project and introduced the app and research to more than 100 people. Workshops were held at the Sustainability Institute nr Stellenbosch, and Rhodes University, Grahamstown. The attendees represented growers (small and...
One of the core aims of this project is to build the capacity of South African researchers in food loss and waste and social learning. In August, we held two sessions with our project researchers (from the Sustainability Institute, Stellenbosch and the Environmental...